Flying pig food & spirits menu – Welcome to the tantalizing realm of Flying Pig Food & Spirits, where culinary artistry meets spirited indulgence. Our menu is a symphony of flavors, a testament to the passion and creativity that drives our culinary team. Prepare to embark on a gastronomic adventure that will leave your taste buds singing and your spirits soaring.
Our menu showcases an array of tantalizing dishes, each crafted with the finest ingredients and presented with meticulous attention to detail. From mouthwatering appetizers to delectable entrees, tempting desserts, and an extensive selection of spirits, we have something to satisfy every palate and preference.
Menu Item Categories
Welcome to the culinary haven of Flying Pig Food & Spirits! Our menu is a symphony of flavors, catering to every palate and craving.
From tantalizing appetizers to delectable entrees, sweet desserts to refreshing drinks, our menu is a culinary adventure waiting to be explored.
Appetizers
Kick off your dining experience with our delectable appetizers, designed to whet your appetite and ignite your taste buds.
The Flying Pig Food & Spirits menu features a diverse selection of dishes that will satisfy any craving. From classic comfort food to international flavors, there’s something for everyone. If you’re in the mood for Mexican food, be sure to check out our extensive menu of Mexican food in Broken Arrow . Our dishes are made with fresh ingredients and authentic recipes, so you can be sure you’re getting the real deal.
And don’t forget to try our signature cocktails and craft beers to complete your meal.
- Crispy Calamari: Tender squid rings fried to golden perfection, served with a zesty marinara dipping sauce.
- Spinach and Artichoke Dip: Creamy spinach and artichoke hearts baked in a bread bowl, served with warm pita bread.
- Loaded Potato Skins: Crispy potato skins topped with melted cheese, bacon, and chives.
- Bruschetta: Toasted bread topped with fresh tomatoes, basil, garlic, and olive oil.
Entrees
Indulge in our mouthwatering entrees, each crafted with the finest ingredients and cooked to perfection.
- Grilled Salmon: Fresh salmon fillet grilled to your desired doneness, served with roasted vegetables and lemon-herb butter.
- Chicken Parmesan: Breaded chicken breast topped with melted mozzarella cheese and marinara sauce, served with spaghetti.
- Prime Rib: Slow-roasted prime rib seasoned to perfection, served with mashed potatoes and horseradish sauce.
- Vegetarian Lasagna: Layers of pasta, vegetables, and cheese baked in a rich tomato sauce.
Desserts, Flying pig food & spirits menu
End your meal on a sweet note with our decadent desserts, each a testament to our pastry chef’s artistry.
- Chocolate Lava Cake: A warm chocolate cake with a molten chocolate center, served with vanilla ice cream.
- Tiramisu: Layers of coffee-soaked ladyfingers, mascarpone cream, and cocoa powder.
- Cheesecake: Creamy cheesecake with a graham cracker crust, topped with fresh fruit or chocolate sauce.
- Apple Pie: Classic apple pie with a flaky crust and warm apple filling.
Drinks
Quench your thirst with our refreshing drinks, ranging from classic cocktails to local craft beers.
- Margarita: A classic cocktail made with tequila, lime juice, and Cointreau.
- Old Fashioned: A timeless cocktail made with whiskey, sugar, bitters, and an orange peel.
- Local Craft Beers: A rotating selection of craft beers from local breweries.
- Wine: A curated selection of red, white, and sparkling wines from around the world.
Menu Item Descriptions
Prepare to embark on a culinary adventure with our tantalizing menu, meticulously crafted to tantalize your taste buds and leave you craving for more.
Each dish is a symphony of flavors, expertly prepared using the finest ingredients and time-honored techniques. From savory starters to decadent desserts, our menu offers a delectable array of options to satisfy every palate.
Starters
- Crispy Calamari: Tender calamari rings, lightly breaded and fried to perfection, served with a zesty marinara sauce.
- Caprese Skewers: Fresh mozzarella balls, ripe tomatoes, and fragrant basil leaves drizzled with olive oil and balsamic glaze.
- Baked Brie: Creamy brie cheese wrapped in flaky pastry, baked until golden brown and served with fruit compote and toasted crostini.
Main Courses
- Grilled Salmon: Succulent salmon fillets grilled to perfection, seasoned with herbs and lemon, served with roasted vegetables and a creamy dill sauce.
- Braised Short Ribs: Tender short ribs braised in a rich red wine sauce, served over creamy polenta and garnished with fresh herbs.
- Roasted Chicken: Herb-roasted chicken breast served with roasted potatoes, grilled asparagus, and a flavorful gravy.
Desserts, Flying pig food & spirits menu
- Chocolate Lava Cake: A decadent chocolate cake with a molten chocolate center, served with vanilla ice cream and fresh berries.
- Tiramisu: Layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and cocoa powder.
- Apple Crumble: Warm and comforting apple crumble with a buttery oat topping, served with a scoop of vanilla ice cream.
Menu Item Pricing
All prices are listed in USD and are subject to change without notice. We apologize for any inconvenience this may cause.
Our menu items are priced to provide our customers with the best possible value. We use only the freshest ingredients and prepare all of our dishes with care. We hope you enjoy your meal!
Appetizers
- Wings: $10
- Nachos: $12
- Pretzels: $8
- Onion Rings: $9
Entrees
- Burger: $15
- Chicken Sandwich: $14
- Fish and Chips: $16
- Pasta: $18
- Steak: $25
Desserts, Flying pig food & spirits menu
- Brownie: $8
- Cheesecake: $9
- Ice Cream: $7
Drinks
- Beer: $6
- Wine: $8
- Cocktails: $10
- Soda: $3
- Juice: $4
Menu Item Images: Flying Pig Food & Spirits Menu
High-quality images are essential for any menu, as they can help to entice customers and make them more likely to order a dish. When choosing images for your Flying Pig Food & Spirits menu, keep the following tips in mind:
Make sure the images are visually appealing. This means that they should be well-lit, in focus, and composed in a way that makes the food look appetizing. Avoid using images that are blurry, dark, or poorly composed.
Image Optimization
In addition to being visually appealing, the images on your menu should also be optimized for the web. This means that they should be compressed to a small file size without sacrificing quality. This will help to ensure that your menu loads quickly and easily, even on mobile devices.
You can use a variety of tools to compress images for the web. Some popular options include TinyPNG, JPEGmini, and ImageOptim. Once you have compressed your images, be sure to test them to make sure they still look good at a smaller size.
Final Review
As you savor the delights of our Flying Pig Food & Spirits menu, we invite you to linger and soak up the vibrant atmosphere. Our knowledgeable staff is always on hand to guide you through our culinary offerings and recommend the perfect pairing of food and spirits.
Whether you’re celebrating a special occasion or simply seeking a memorable dining experience, we promise an unforgettable evening filled with exquisite flavors and exceptional service.
